Dine For United Way

Thank you to everyone who helped us bring Dine for United Way to life during the month of June. As the initiative is now wrapped up for the year, we especially want to thank all the Red Deer restaurants, pubs, coffee shops, and bakeries that made this all possible by offering a portion of their sales to go back to the community. Finally, thank you to everyone who Dined for United Way at the participating locations to help the cause. We hope you all enjoyed the food, drink and community spirit!

Businesses who participate in Dine for United Way have a great opportunity to show the community just how much they care. By donating a portion of their proceeds or sales from menu items, drink specials or hosting other special events, these businesses are helping us create more awareness in the community as well as raising money.

2017 Dine for United Way Participants

Babycakes Cupcakery – $1 from the feature “lemonade” cupcake (June 1-12)

Botanica Gardens located @ Baymont Inn & Suites – $.50 from every full lunch buffet

Bo’s Bar & Grill -$1 from every item on the summer menu

Chillabongs – $1 from every pint and pitcher of any Rickard’s Red beer and $1 from every “Dine for United Way Burger”

It’s All Greek To Me – 2% of all appetizer sales

Garden Terrace Restaurant @ The Sheraton – percentage of food sales

Hybrid 26 – $.26 from all main entrees on the dinner menu

Las Palmeras – $1 from every margarita (including non-alcoholic)

Quenched – purchase any item, make a donation, and your next order is free (of equal or lesser value)

Tandoor n’ Flame – $.50 from every lunch buffet

T’s Bakery – $1 from the Fresh Bowl and Spicy Buddha Bowl and $1 from every beverage on Friday night happy hour

West 67th Lounge @ Radisson Red Deer – 1% of Lounge sales in June

Woody’s Bar BQ – $1 from all full orders of baby back ribs